Dominica’s Cuisine will be showcased at the 2025 St. Martin Gastronomie Festival.
The festival, which is recognised as one of the Caribbean’s leading culinary showcases, is taking place from November 11–22.
A delegation consisting of Chef Nyanda and Marketing Executive for the Caribbean Makerah George will participate in the closing night of the festival on November 22nd.
Chef Nyanda will present two signature dishes that reflect both the heritage and innovation of Dominican cuisine.
Product Promotions Manager at Discover Dominica Authority, Odile Jno Baptiste
